Mark is a Chef, Restauranteur, Olive Oil Judge and Slow Food Member, so his knowledge of the local food industry is extensive, as you will discover during the tour. The Central Market is the largest fresh produce market in the Southern Hemisphere and a window into the South Australian Food Industry. You will be able to visit a range of stallholders, taste many varieties of foods and experience the exciting buzz of the market.

Chris knows some real hidden gems, he has ideas galore for great self drives and knows exactly what is needed to make a real tailor made Australian holiday.
If you have any questions why not send Chris Hawkins a message or contact him directly on 01 8077 933
Highlights & Inclusions
During this tour, which takes approximately 1.5 hours, you can meet and interact with lots of people, who talk to grass roots suppliers, producers and retailers of South Australia’s fastest growing industries - FOOD.
Mark’s advice to all participants, ‘Wear walking shoes and come with an empty stomach!’ as sampling as many products as possible, is high on the priority list.
The tour ends with a well-earned, delicious coffee.